Piemonte Rosato Mimi DOC 2019

Price: € 10,00
Availability: 300
Category:

THE PRODUCTION AREA: Castelnuovo Belbo - Asti.

GRAPE VARIETY:

70% Barbera – 30% Freisa


SOIL:


the soil is composed of clay, marl and sand and a wonderful exposure west-south west. The composition of the soil is particularly suited to grow Barbera grapes giving a result of full body, balance and harmony

TYPE OF CULTIVATION AND PRUNING:

Pruning with the Guyot process

VINIFICATION/AGING:

Grapes are destemmed and after a first soft pressature the must is left in contact with the grape skins only for a few hours. After racking we proceed with the must fermentation only using selected yeasts. The wine is generally bottled after 2/3 months of aging in stainless steel tanks.

THE WINE:

Rosè with violet hues .Fresh fruit perfumes with light aromas of raspberries and cherries.

SERVING SUGGESTIONS:

Uncorking at the moment it’s perfect as aperitif and to accompany cold dishes, fish, white meats and also barbecue and not aged cheeses. Serving temperature of 10 - 12 °C